Don't play Dom3 after 2 martinis.....

HoneyBadger · #1 July 9th, 2008, 03:11 PM

All I can say about those Leprechaun movies is that's what the little bastards *get* for stealing his lucky charms.

My drink of death-er choice-is Sangria. There's a brand out here that's made using blood oranges. Absolutely delicious.

I'm also fond of mango rum, and chocolate stouts.

Ironhawk · #2 July 9th, 2008, 03:34 PM

HoneyBadger drinks blood??

HoneyBadger · #3 July 9th, 2008, 03:41 PM

Occasionally, but that's another topic, for a different forum.

HoneyBadger · #4 July 9th, 2008, 04:03 PM

By the way, this being a very international forum, does anyone have experience with imperial stout? It sounds like it would be something I'd enjoy, but I have my doubts about finding it around here. Thanks!

Executor · #5 July 9th, 2008, 07:18 PM

Wow... I haven't tried half the drinks your talking about, but coming from Serbia I drink - Rakija - you can't really translate it, it's a home made serbian drink that is strong as Vodka, and thats another good drink, besides Vinjak also very very good.
Who drinks Vinjak never grows old, they old die young

HoneyBadger · #6 July 9th, 2008, 08:19 PM

By preference, I always drink vodka straight, when I'm eating raw oysters. They go well together, and the vodka wipes out any harmful bacteria that might be present.

Digress · #7 July 9th, 2008, 08:44 PM

I find a glass of red always softens the blow when I open a turn file from MP game and find that yet another battlefield strategy is a complete failure. I find a second glass ensures that I don't bother to test the next "super" strategy in SP before sending in my next turn

Quote:

Executor said:
Wow... I haven't tried half the drinks your talking about, but coming from Serbia I drink - Rakija - you can't really translate it, it's a home made serbian drink that is strong as ....

My mother's pregnancy with my significantly younger brother was masked by that stuff whilst on holiday in Serbia. Morning sickness was mistaken for a growing aversion to slivovitz served with breakfast.
My brother turned out alright despite the mild pickling. He is gainfully employed, gregarious, occasionally unnecessarily secretive and as stubborn as a bloody mule.

sum1lost · #8 July 9th, 2008, 08:52 PM

Executor, by Vinjak do you mean cherry brandy-ish stuff? Because my grandmother makes that.

Lingchih · #9 July 9th, 2008, 11:47 PM

Quote:

HoneyBadger said:
By the way, this being a very international forum, does anyone have experience with imperial stout? It sounds like it would be something I'd enjoy, but I have my doubts about finding it around here. Thanks!

Rogue makes a fine Imperial stout. It is only available on US west coast though, mostly in Oregon. North Coast brewery in northern California makes a good one too, and it is available across the US, but very pricey and only found in the best stores.

HoneyBadger · #10 July 10th, 2008, 01:13 AM

It seems like a fun drink, especially around the holidays. Like drenable fruit-cake. I'm pretty far west, if not that close to Oregon, so maybe I can come across some.