Ye New Galactic Bar & Grill & Phong's Head Cantina - After Hours

[dogscoff]

The alternative is to do what I do and just keep a few dead goats in the back of my landrover.

From Jurassic Park:

T.Rex doesn't want to be fed, he wants to hunt. Can't just suppress sixty five million years of gut instinct.

Of course, given that the T-Rex was extinct for the 65 million year period he mentions, that kind of invalidates his argument.

[Growltigga]

[/quote]Of course, given that the T-Rex was extinct for the 65 million year period he mentions, that kind of invalidates his argument.[/QB][/quote]

Well spotted Dogscoff, I like your logical thought processing, maybe we should debate again whether or not you do eat poo.

Barry the T-Rex far prefers roaring, cadging tips off people, fresh goat and ripping offenders limbs from limb. He also likes having his tummy tickled but I would reccomend against doing this as he does tend to 'break wind' when he gets excited

He cannot do hunting, no horse will carry him and he looks daft in one of them pink jackets.

[ August 19, 2002, 11:36: Message edited by: Growltigga ]

[Growltigga]

as if any self respecting t-rex would eat a puke corpse

Well, it would but it would depend on how said puke corpse was prepared and the availability of the right sort of condiment.

If puke corpse is lightly roasted (perhaps with a rosemary and garlic jus), the T-Rex would probably need a good apple sauce, if puke corpse was flame grilled, I would expect a nice San Francisco honey, chipotle and tomato relish would do the business and if raw, you would need shallot vinegar, mayonnaise and tobasco sauce

hmmm, I think you would need quite a robust wine with your average cooked puke, I would reccomend a nice ice chilled muscadet or posibly, a crozes hermitage

[ August 19, 2002, 15:19: Message edited by: Growltigga ]

[sachmo]

Does this place have fajitas? What do you have for folks who are off the sauce?

[Growltigga]

Sachmo, you would probably need to slowly bake the puke corpse to tenderise it enough to make decent fajitas.

I have got a great idea, make up a marinade of natural yoghurt, coriander seeds, a double handful of fresh mint, salt, pepper, garlic, a couple of good lugs of olive oil and the juice and zest of 2 limes, rub this into the puke joint and leave to marinade overnight, this will tenderise it nicely and you could then flame griddle thin strips of the meat until blackened for the fajitas.

We have tons of non-alcoholic drinks, for this meal, I think something potent like an elderflower cordial ith spring water would be what you need.

[sachmo]

How does one grill puke? Better question...why?

[Raging Deadstar]

After a terrible injustice Raging Deadstar heads back to the cantina, reverse parking into a space and sighing as he misses the meter, only to be pranged by a Tigg-A PLC Battlecruiser, someone hadn't put on the dam handbrake, thinking of complaining he notices the wave motion guns and decides best not. Baryy The T-Rex stomps up, drops a now shredded wallet and demands a tip! Luckily Raging Deadstar came prepared and opened up the cargo bay of his ship and watched as a line of accountants marched out being "persuaded" by cattle prod weilding crew members. The accountants run for the redneck bar down the road and Barry follows.

"HMMM I'm sure GT won't mind the dinosaur doing property damage to that place, anyway i doubt many lawyers would try and prosecute the t-rex...!"

Well why do we fry puke? Well we feel for poor old puke, i mean walking into a bar and seeing your own body on the floor must be strange. Anyway if all else fails we could stitch that talking geoschmo head to the puke boddy and have a security guard or cleaner that announces the door is ajar every 5 minutes

[Taz-in-Space]

...Hi there Raging Deadstar, So what kind of libation do you care for today?

Well we feel for poor old puke, i mean walking into a bar and seeing your own body on the floor must be strange.

As the official head bartender, I have a theory on the Puke killing. At least one of those Pukes was a clone! Yep. Maybe BOTH!! Maybe everyone here is a clone. Are you sure YOU are not a clone?

GT, maybe we should invest in some clone detectors! Think of all those bar tabs that could be run up by say 1000 clones

[Growltigga]

Taz, you are right, I have ordered deliverey pronto of the ACME clone detection scanner unit for mounting over the door. If we can link this up with a high-powered taser or something, we can electrify the clones and offer our customers hog-roasts!

Turning back to Puke's corpse, as he is a Californian, I think it is only fair that we stuff him with oranges, lemons and chillis, baste him in a honey, garlic and chilli rub and oven bake for a couple of hours. Serve up with a light salad and some San Francisco sour dough and with a glass of napa valley chardonnay?

Anyone up for that?

[Growltigga]

Raging Star, of course I do not mind it if Barry inconveniences the competition in any way. Thinking about it, I havn't seen much of that redneck bar for absolutely ages, just gos to show that only the best establishments have the staying power (and puke corpse cuisine).

I am not sure about the accountants, I think that is a bit cruel, ol' Barry is not vegetarian and shouldn't eat a bunch of bean (counters).