October 9th, 2003, 03:40 PM
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Join Date: Sep 2003
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Re: OT: BSE (aka Mad Cow Disease) in the US
Quote:
Originally posted by Thermodyne:
LOL, leftover beef byproducts in the US, that’s real funny. Why would they put it into feed when they can make shampoo and SlimJims out of it. Not to mention preformed hamburgers.
On a serious note, the US relies on soy protein for cattle feed to a large extent. (As I thought Canada did) We have a surplus of beans, which makes them cheap. And they add bulk, which eliminates the need to add fillers (sawdust/corn stalks) to the feed.
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I think Canada does use soy protein much of the time. It's been illegal to feed animal protein to cattle for the Last 6 years. Personally, I'd still eat beef if most of the Canadian herd had BSE. It doesn't scare me. Does it really scare any of you??
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