OT: Number of total Posts on site.

mac5732 · #1 January 28th, 2002, 05:35 PM

I've been off the board for a few days, (wife's big 5-0 birthday) and just trying to catch up on things. I see science is still moving foreward on this sight, what with Growltigga sleeping with cats on the couch, Gryphin doing whatever with these Marmot thingies, finding out "The Gryphin is a Studley Dudley, and now scorpions, ahhh, the scientific community is going to have to lobby the govt. for more money to invest in these research areas just to keep up with these new and wonderous findings.

TS, printed your sauce, my ..., that's not a sauce its a secret weapon!. Forget fighting wars, just drop your enemy food with sauce included, sit back with tons of cold fluids and wait for them to come out. The only problem is you wouldn't be able to get into the area in question due to the unstable air, or the radiated heat for at least a year. Talk about a pollution maker.... However, some of my in-laws that I showed it to, want copies, they are going to give it a whirl, (I don't plan to visit them afterwords anytime soon, ha,ha) Also Growltigga, my mother in law is going to try your curry within the next several weeks.

Now what's all this about Gryphin being a Studley Dudley? also could I have his websight to ck this out? either you or he can e-mail it to me if he doesn't want it posted and if its ok.

PS. The "Twinkle" worked, siiighhh

just some ideas mac

[ 28 January 2002: Message edited by: mac5732 ]

[ 28 January 2002: Message edited by: mac5732 ]

tesco samoa · #2 January 28th, 2002, 07:11 PM

Hey mac if it not to expensive I would send you a jar.

And that goes out to other hot sauce lovers ( this side of the pond)

I have 5 extras sitting around.

And the sauce has a nice smell to it.

Why all this fear of hot sauce. It is a thing to enjoy not fear.

mac5732 · #3 January 28th, 2002, 08:21 PM

hot sauce is ok, but man, all those peppers, whew,
they are going to try it tho, I don't know what it would cost to ship, but would love some, if you mail it, they'd probably put a new terorist threat alert out if the smell ever leaked out of the container, figuring some new type of weapon ha, ha

just some ideas mac

DirectorTsaarx · #4 January 28th, 2002, 11:29 PM

Actually, once I read the directions, tesco's hot sauce looked about right. But then, I used to start chili by browning the meat with jalapenos, and have been known to add shavings of habanero peppers to spaghetti sauce. I don't generally make spicy foods anymore, as my girlfriend doesn't like spicy food.

To those who asked: if spiciness is ranked on a scale from 1 to 10, jalapenos are around 4, and habaneros would be 10. I've also heard habaneros referred to as Scotch Bonnets.

For those of you "across the pond": any recipes for haggis? THAT should be grounds for chemical warfare (although I actually enjoyed eating some on one of my two trips across the Atlantic)!

tesco samoa · #5 January 29th, 2002, 01:12 AM

I had Haggis on Sat.

Mr R. Burns day.

Growltigga · #6 January 29th, 2002, 03:07 PM

quote:
Originally posted by DirectorTsaarx:
For those of you "across the pond": any recipes for haggis?

yeah, take 1 small sheep, persuade it to eat a whole load of oats, some salt, pepper, neeps and onion - take 1 large rope and tie sheep securely to any immovable object - take 1 large knife and a bucket, sharpen knife and hold sheep.....

Need I say more?

mac5732 · #7 January 29th, 2002, 05:01 PM

Excuse me for my sometimes unworldly knowledge in the area of cuisine, but I have heard of Haggis, but don't exactly know what it is or its makeup, could one of you please enlighten my freyed mind,
(after reading TS's sauce). I thought Haggis was a Scotish dish??

Also Growltigga, what did you do to the poor Gryphin, haven't seen him on the forum since you mentioned his marmots and being a studley dudley,
is he by chance, undergoing some new scientific research into some of the more meaningful relationships of the universe?

just some ideas mac